Wikus Human: The Best Nose in Wine

Loading player...
South African Sommelier of the Year Wikus Human started in the hospitality industry with zero wine aspirations; now he’s now of the industry’s most accomplished figures, lending his gift for wine to David Higgs’s restaurant empire - and swapping the quiet, rolling hills of Johannesburg for the fast-paced hustle of Cape Town at the brand new Marble at the V&A Waterfront.
11 Jun 2025 English South Africa Society & Culture · Leisure

Other recent episodes

Philip Retief: The Van Loveren Team Goes Shopping

It’s been shopping season at Van Loveren in recent years, as the Robertson powerhouse added Zandvliet, Neil Ellis, Landskroon and Survivor to the Retief family’s portfolio; Philip Retief talks through the past, the present and a very exciting future.
21 May 32 min

Phil Freese & Zelma Long: Vilafonté's American Icons

They’re best known in South Africa for having launched Vilafonté with partner Mike Ratcliffe, but Phil Freese and Zelma Long have a compelling wine story that extends across both South Africa and California.
14 May 1 hr 03 min

Guillaume Perdigues: Asia's Ode to Riesling

Overseeing wine at a three Michelin star restaurant, celebrating a love of riesling, and appraising a fine dining scene in Bangkok that’s soaring: sommelier Guillaume Perdigues checks in from Restaurant Sühring.
16 Apr 22 min