The magic of biltong

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Adèl Botham from Carve Biltong Workshop, tells us how biltong became a South African favourite and such a special part of our South African heritage. She also shares what the difference is between Beef Jerky and Biltong, what the best meat is to use and how to store this tasty snack.
24 Sep 2020 1PM English South Africa Business · Daily News

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